Cooking Class

The Turkish women of the Istanbul Cultural Center are offering Turkish Cooking Classes to help you broaden your International Cuisine. Included are rich and delicious recipes with step-by-step instructions and willing hands to produce a tasty and varied collection of dishes.

Once a month from 11:00 am-2:00 pm on a Saturdays, all are invited to learn to prepare a dish (RSVP Required). Some meals prepared have been poğaça, handmade rolls with cheese or potatoes inside; börek, layered pastry with cheese, potatoes or meat; and karnıyarık, baked eggplants stuffed with meat, tomato and onion. After preparing the food, lunch is served with Turkish tea (çay) and side dishes. Afiyet olsun!

2018-2019 Cooking Class Dates are below. Each class will be held from 11am to 2 pm. A separate registration via Eventbrite is required for each class. Minimum recommended donation amount to attend each class is $15. Please use the Eventbrite link next to each class below to make your donation.

September - 9/8/2018

Filipino Spring Roll and Turkish Kisir

Images from past classes